Publications

Found 3 results
Filters: Keyword is Glycosylation  [Clear All Filters]
2011
G. T. Lautenslager, Shearman, C. W., Hud, E., and Cohen, M. P., “Effects of nonenzymatic glycation and fatty acids on functional properties of human albumin.”, Metabolism, vol. 60, no. 12, pp. 1683-91, 2011.
2009
Y. Sheng, Bean, H. D., Mamajanov, I., Hud, N. V., and Leszczynski, J., “Comprehensive investigation of the energetics of pyrimidine nucleoside formation in a model prebiotic reaction.”, J Am Chem Soc, vol. 131, no. 44, pp. 16088-95, 2009.
2007
H. D. Bean, Sheng, Y., Collins, J. P., Anet, F. A. L., Leszczynski, J., and Hud, N. V., “Formation of a beta-pyrimidine nucleoside by a free pyrimidine base and ribose in a plausible prebiotic reaction.”, J Am Chem Soc, vol. 129, no. 31, pp. 9556-7, 2007.